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Home / FACULTAD DE NUTRICIÓN / Diploma in Nutrition

Diploma in Nutrition

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About this course

This Diploma in Nutrition is intended for health personnel who wish to specialize in the field of nutrition and dietetics to offer a more complete care to their patients and for those who want to update their knowledge in the field, as it is a b...

University degree

130 h

Online

Qualification of Diploma in Nutrition

Diploma in Nutrition issued by the Universidad Católica Nordestana in collaboration with Euroinnova International Online Education.

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Objectives

To know the basics of dietetics and nutrition.

To identify the composition of food.

To give the keys to the physiology of the digestive system.

To know first hand the nutritional needs.

To differentiate energetic and non-energetic nutrients.

To discover the importance of hydration.

Content

Methodology

Entre el material entregado en este curso se adjunta un documento llamado Guía del Alumno dónde aparece un horario de tutorías telefónicas y una dirección de e-mail dónde podrá enviar sus consultas, dudas y ejercicios. La metodología a seguir es ir avanzando a lo largo del itinerario de aprendizaje online, que cuenta con una serie de temas y ejercicios. Para su evaluación, el alumno/a deberá completar todos los ejercicios propuestos en el curso. La titulación será remitida al alumno/a por correo una vez se haya comprobado que ha completado el itinerario de aprendizaje satisfactoriamente.

What does it prepare you for?

With this Diploma in Nutrition you will enter the world of food and nutrients, thus establishing a solid foundation that will allow you to continue advancing in the study of the different specialties of nutrition and dietetics such as clinical nutrition or sports nutrition, among others. You will learn the fundamentals of a healthy diet, which is one of the protective factors of cardiovascular diseases and some types of cancers.

Who is it aimed at?

Career opportunities

The professional opportunities of the Diploma in Nutrition are to advise on the development of diets, to provide an overview of nutrition in a work team and the possibility of continuing to expand your knowledge and specialize in the subject progressively. Develop your professional career and acquire advanced training and expand the frontiers of this sector.